Baking for Resilience with Adele

As a pastry chef in southern Israel, I know the challenges of life in conflict zones. Baking began as my passion, but it’s now a way to support those impacted by trauma. Funding will help expand my therapeutic workshops.

Micro lending, Macro Impact

Living in a conflict zone means that even a bakery can be a lifeline for mental health. This support will help me develop my workshops, providing a nurturing environment for those seeking relief from trauma.

My business - My spark

I started Adele’s Patisserie during COVID as a way to bring joy through personalized pastries. With a background in psychology and holistic therapy, I now focus on therapeutic baking workshops to support people dealing with trauma in a meaningful, creative way.

A few more words

I’m Adele, 26, from Netivot. Holding degrees in both psychology and pastry arts, I believe in the power of baking to uplift and heal. My mission is to help others find hope and resilience, even in the toughest times.